SKM Muthu Chippi Parpam

Overview of SKM Muthu Chippi Parpam (10g)

Muthuchippi Parpam Mathirai is a renowned Siddha medicine traditionally used for managing a wide range of health conditions, including piles, cough, bronchitis, fistula, and nervous disorders. This formulation is highly valued for its antioxidant and antimicrobial properties. It is composed of natural ingredients with therapeutic effects on the respiratory system, digestive health, and the nervous system.

Benefits of SKM Muthu Chippi Parpam

• Piles and Fistula Relief: Supports the healing of piles (Moolam) and fistula (Pavuthiram).
• Respiratory Health: Relieves symptoms of cough (Irumal), bronchitis (Kaasam), and spasms (Isivu).
• Nervous Disorders: Beneficial in managing nervous disorders, hallucinations during sleep, and acute convulsions.
• Digestive and Biliary Health: Treats vomiting (Vandhi), diarrhea, and bilious conditions.
• Pain and Inflammation: Alleviates myalgia and joint-related discomforts.
• Internal Health: Effective for internal hemorrhages, emaciation (Kshayam), and excessive heat-related issues.
• Immunity Support: Acts as an immunomodulator to enhance overall body resistance.

How to Use

• Dosage:
  Take 1-2 tablets with ghee or butter before food, twice daily, or as directed by a physician.
• Adjuvants:
  • Wood apple juice: For biliousness.
  • Butter: For piles.
  • Negundo leaf juice: For Vatha disorders.
  • Sacred basil leaf juice: For convulsions and myalgia.
  • Cow milk: For excessive heat and chronic fever.
  • Water: For night blindness.
  • Agathi leaf juice: For nervous disorders.