Hamdard Halwa Gheekwar

Ingredients Used in Hamdard Halwa Gheekwar

• Asgandh Nagori (Withania somnifera): Known for its adaptogenic and anti-inflammatory properties.
• Gheekwar Sabz (Aloe vera): Used for its soothing and healing properties.
• Elaichi Khurd (Small Cardamom): Adds a refreshing flavor and aids digestion.
• Aanba Haldi (Mango Ginger): Offers anti-inflammatory and antioxidant benefits.
• Talmakhana (Astercantha longifolia): Supports urinary health and overall vitality.
• Taj (Cinnamon): Known for its warming effect and ability to improve circulation.
• Salab Misri (Orchis latifolia): Enhances strength and stamina.
• Khulanjan (Galangal): Provides digestive and anti-inflammatory benefits.
• Darchini (Cinnamon): Helps in blood sugar regulation and improves digestion.
• Zanjabeel (Ginger): Relieves pain, reduces inflammation, and aids digestion.
• Satawar (Asparagus racemosus): Supports reproductive health and overall immunity.
• Shaqaqul Misri (Chirata): Promotes liver health and purifies the blood.
• Qaranfal (Clove): Provides antiseptic and pain-relieving properties.
• Qust Shirin (Saussurea lappa): Used for its respiratory and digestive benefits.
• Malkangni (Celastrus paniculatus): Enhances memory and cognitive function.
• Majeeth (Indian Madder): Supports skin health and helps in blood purification.
• Maghz Akrot (Walnut): Rich in omega-3 fatty acids, beneficial for brain health.
• Maghz Badam Shirin (Sweet Almond): Nourishes the skin and supports heart health.
• Maghz Narjeel (Coconut): Provides hydration and supports overall health.
• Musli Safaid (Chlorophytum borivilianum): Known for its aphrodisiac and rejuvenating properties.
• Musli Sainbhal: Supports reproductive health and general vitality.
• Ghee (Clarified Butter): Aids in digestion and provides nourishment.
• Shakar Safaid (White Sugar): Acts as a sweetening agent.
• Khoya (Milk Solids): Provides a rich texture and adds nutritional value.
• Khajoor (Dates): Rich in natural sugars and fiber, boosting energy levels.
• Maida Gandum (Wheat Flour): Used as a base ingredient for binding.
• Arq Keora (Pandanus Water): Adds a fragrant aroma and supports digestion.
• Sat Loban (Frankincense Extract): Known for its anti-inflammatory and pain-relieving properties.
• Sat Leemun (Lemon Extract): Adds a refreshing flavor and supports digestion.