Overview of SKM Korosanai Tablet
SKM Korosanai Tablet is a traditional Siddha medicine formulated to address various neurological and digestive disorders. This herbal remedy combines multiple potent ingredients known for their therapeutic properties, aiming to restore balance and promote overall well-being.
Benefits of SKM Korosanai Tablet
- Treats Tridosha Disorders (Thaduman): Assists in balancing the body’s three doshas—Vata, Pitta, and Kapha—thereby promoting overall health.
- Manages Epilepsy (Janni): Helps in controlling seizures and reducing the frequency of epileptic episodes.
- Alleviates Cranial Disorders (Mantaisoolai): Provides relief from various head-related ailments, including headaches and migraines.
- Relieves Spasms (Easivu): Acts as a muscle relaxant, reducing involuntary muscle contractions.
- Improves Digestion (Allu Mantham, Mukku Mantham): Enhances digestive functions, reducing issues like indigestion and bloating.
Indication of Korosanai Tablet
- Giddiness (Mayakkam)
- Vatha disorder (Vaivu)
- Kapha disorder (Aiya noi)
- Tridosha disorder (Thanduman)
- Epilepsy (Janni)
- Cranial disorder (Mantaisoolai)
- Spasm (Easivu)
- Digestive disorders (Mllu mantham, Mukku mantham)
How to Use SKM Korosanai Tablet
- Dosage:
- 1 tablet after food, twice daily, for 3 to 6 days, or as directed by a physician.
- Administration:
- Consume the tablet with water or as advised by a healthcare professional.
- Duration:
- Continue usage as recommended by your healthcare provider, typically until the condition improves.
Ingredients
Ingredients of SKM Korosanai Tablet:
Each 100 mg tablet contains:
- Korosanai (Bos indicus) – 3.85%
- Kumkumapoo (Kesara, Saffron, Crocus sativus) – 3.85%
- Pachai karpooram (Karpoora, Camphor, Cinnamomum camphora) – 3.85%
- A rare herb that balances Kapha Dosha, reduces fat and cholesterol levels, and has a cooling effect.
- Sathikkai (Jatiphala, Nutmeg, Myristica fragrans) – 3.85%
- Acts as an aphrodisiac, digestive tonic, and is useful for headaches, cough, cold, asthma, and more.
- Kirambu (Lavanga, Clove, Syzygium aromaticum) – 3.85%
- Elakkai (Ela, Cardamom, Elettaria cardamomum) – 3.85%
- An excellent antioxidant used to treat blood pressure, asthma, indigestion, dysuria, etc.
- Karpuram thanki (Kusta, Saussurea lappa) – 3.85%
- Agraharam (Akarakarabha, Anacyclus pyrethrum) – 3.85%
- Treats oral cavity diseases, indigestion, swelling, sore throat, cough, and diseases caused by vata dosha such as paralysis and tremors.
- Purified rasakarpooram (Rasa karpoora, Mercury chloride) – 3.85%
- Used to treat diarrhea, dysentery, helminthiasis, skin diseases, pruritis, boils, chancroid, microbial infections, anorexia, ulcers, and non-healing wounds.
- Purified rasa chendooram (Rasa sindoora, Mercury sulphide) – 3.85%
- Boosts the immune system, improves strength, and is used in cardiac diseases, colicky abdominal pain, and digestive problems.
- Abreeca chendooram (Abhraka sindoora, A prepared medicine) – 3.85%
- Santhanakattai sival kasayam (Chandana, Sandalwood, Santalum album) – 19.23%
- Senpagapoo kasayam (Champaka, Michelia champaca) – 19.23%
- Kumkumapoo kasayam (Kesara, Crocus sativus) – 19.23%
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